Events

[April Wagashi Handcrafting Workshop]

2026-04-27

Craft your own unique Wagashi in the serene setting of a Japanese-style tea house with traditional tatami flooring. Enjoy a healing afternoon and create a truly special experience for yourself.

Suitable for all ages; families and children are welcome!

Schedule

Sunday Session: April 19 (Sun) 14:00 – 16:00
Weekday Session: April 22 (Wed) 13:00 – 15:00

Featured Creation: "Saiku Kingyoku-kan | Nishikigoi (Koi Fish)"

Capturing the coolness and elegance of a Japanese garden within a delicate frame.

Wagashi is more than just a dessert; it is edible art. This workshop will guide you through traditional Kingyoku-kan (agar jelly) techniques. You will learn how to transform transparent agar into crystal-clear pond water and hand-sculpt vivid red-and-white Koi fish and lush green lotus leaves.

Workshop Highlights:

✔️ Layering Aesthetics: Master the techniques of agar pouring and layering.
✔️ Fine Sculpting: Learn sculpting skills for Koi fish, pebbles, and lotus leaves.
✔️ No Professional Molds Needed: Learn how to create artisan-level art right at home.

No prior experience is required. As long as you love Japanese culture and aesthetics, we welcome you to enjoy this focused, healing time and take home your very own handcrafted "Underwater World."

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